Get easy and delicious recipes for cooking wild game and fish from Ontario OUT of DOORS.
Pheasant Nachos
Nachos are one of those great dishes that are easy to make, delicious to eat, and loved by almost everybody.
Crispy grilled pike sandwiches
This fish sandwich recipe works well with pike, as it suits the smaller fillets that result from removal of the Y-bone.
Fisherman’s spoon
The thriftiest (and most delicious) way to use up a bit of leftover cooked fish.
Moose tourtière
This delicious recipe works with any ground game.
Meatball game soup
A delicious way to use up different cuts of meat from any type of game.
Foolproof foil cooking
A few pieces of heavy-duty aluminum wrap can go a long way in the outdoors.
Country-style fried bear steak
This recipe will bring out the southern drawl in anyone.
Perch with warm peach salsa
This recipe combines two summer favourites, fresh fish and peaches, in a wonderful way.
Tips for hunt camp cooking
Here are some tips on planning a camp menu and some hearty recipes that will keep you well fed without wasting precious hunting time prepping and preparing.